Avolta Secures 15-Year F&B Contract at JFK Airport's Terminal 4

Avolta AG, a prominent player in global travel retail and food & beverage, announced a 15-year contract to expand its operations at John F. Kennedy International Airport. The contract, awarded by JFK International Air Terminal, allows Avolta to establish nine new restaurants in Terminal 4, utilizing over 1,500m² of concession space. This marks Avolta's first endeavor in Terminal 4.

The expansion follows prior agreements involving duty-free and retail concepts in terminals 6 and 8 of JFK. HMSHost, a key partner, will introduce diverse dining options, featuring well-known local brands such as Dos Toros Taqueria and Eataly. The partnership with the James Beard Foundation will introduce "Good To Go by JBF™," enhancing JFK's culinary appeal.

This development strengthens Avolta's presence at JFK, one of North America's busiest airports. The collaboration is part of JFK's ongoing evolution into a premier dining destination.